Quote:
Originally Posted by Myhorizon
If bringing padang rendang back to Singapore, 20 pieces, will the Singapore custom side detect the presence of cooked beef and tio fine.
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I think the basic requirement is that the food brought into Singapore be cooked and not in too big a quantity (the below S$100 for 2d1n rules still applies tho).
To be 100% sure, you may wish to email ICA.
Quote:
Originally Posted by Myhorizon
Just wondering cos someone ask me buy. Hope someone can share their experience bringing cooked meat products from Batam into Singapore.
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I have brought aunties and uncles who brought in salted fish, dried sea snakes, (all cooked) and supermarket frozen meat, eg. chicken etc (uncooked) from Batam to Singapore. I am not saying its legal but its how well one conceal the packages well enough so it goes undetected.