Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
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Originally Posted by GR888
Great choice... Fu Ming (福明) chai tao kway is the real deal! Famous local food critic Dr Leslie Tay said that Fu Ming is probably the only CTK stall in Singapore that can make equally delish black & white versions... a view I fully agree with having tried both versions here several times. Personally I prefer the white version but that’s a personal choice (haven’t gone fully to the dark side yet, haha!)
The secret lies in the fact that the boss still painstaking makes his own carrot cake instead of relying on commercial suppliers. So naturally his carrot cake is quintissentially more yumz than most other places.
Btw, this stall is located at blk 85 Redhill market. Can’t miss it. The good thing is that they are open until 11ish at night thereabouts. Can go there & whack this for supper, followed by some nice ice kachang at the famous Qing Tian (青天) Desserts! 
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I prefer white carrot cake.
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