
20-06-2016, 11:21 AM
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Samster
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Join Date: Jun 2016
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Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
Great bak kut teh from this stall.
Quote:
Originally Posted by AhSoonNo1
21 Best Restaurants in Singapore: Where Chefs Eat
Read more: http://sethlui.com/best-restaurants-...#ixzz4BypMZnG3
8. Old Tiong Bahru Bak Kut Teh
“For breakfast, nine times out of 10 I would go to old Tiong Bahru Market in Tiong Bahru for bak kut teh – spare rib soup in a peppery broth. It’s not too ‘porky’ and I love the morning glory with chilli and garlic, and fermented bean curd. I have the fish and the tea too.”
-Chef Tetsuya Wakuda, Waku-Ghin
Address: 58 Seng Poh Rd, Singapore 160058 | Tel: 6224 4990
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