Originally Posted by huangrong (Post 15775020)

Nam Seng Wanton Mee

http://www.straitstimes.com/lifestyl...after-58-years

Address - #01-01 Far East Square, 25 China Street, 049567
Opening Hours
Mon - Sat: 08:00 - 20:00
Closed: Sun
Average Price
$5 based on 7 submissions
Specialties
Wanton Noodles

Originally Posted by huangrong (Post 15775020)

Nam Seng Wanton Mee

http://www.straitstimes.com/lifestyl...after-58-years

Address - #01-01 Far East Square, 25 China Street, 049567
Opening Hours
Mon - Sat: 08:00 - 20:00
Closed: Sun
Average Price
$5 based on 7 submissions
Specialties
Wanton Noodles

Originally Posted by huangrong (Post 15775035)

World Gourmet Summit: Julien Royer of Odette is Chef of the Year again; Morsels bags Restaurant of the Year



http://www.straitstimes.com/lifestyl...the-year-again


The winners

Chef of the Year - Julien Royer, Odette

Asian Cuisine Chef of the Year - Javed Ahamad, Punjab Grill

Rising Chef of the Year - Kenneth Oh, Gattopardo Ristorante di Mare

Pastry Chef of the Year - Kenny Kong, Resorts World Sentosa

Baker of the Year - Woon Thai Suan, The Fullerton Hotel and The Fullerton Bay Hotel

Apprentice Chef of the Year - Samuel Quan, Element on Tras Street

Restaurant of the Year - Morsels

Asian Restaurant of the Year - Blue Lotus Chinese Eating House

New Restaurant of the Year - Salted & Hung

Bar of the Year - Manhattan, Regent Singapore

Sommelier of the Year - Daisuke Kawai, La Terre

Restaurateur of the Year - Wee Teng Wen, The Lo & Behold Group

Originally Posted by huangrong (Post 15775035)

World Gourmet Summit: Julien Royer of Odette is Chef of the Year again; Morsels bags Restaurant of the Year



http://www.straitstimes.com/lifestyl...the-year-again


The winners

Chef of the Year - Julien Royer, Odette

Asian Cuisine Chef of the Year - Javed Ahamad, Punjab Grill

Rising Chef of the Year - Kenneth Oh, Gattopardo Ristorante di Mare

Pastry Chef of the Year - Kenny Kong, Resorts World Sentosa

Baker of the Year - Woon Thai Suan, The Fullerton Hotel and The Fullerton Bay Hotel

Apprentice Chef of the Year - Samuel Quan, Element on Tras Street

Restaurant of the Year - Morsels

Asian Restaurant of the Year - Blue Lotus Chinese Eating House

New Restaurant of the Year - Salted & Hung

Bar of the Year - Manhattan, Regent Singapore

Sommelier of the Year - Daisuke Kawai, La Terre

Restaurateur of the Year - Wee Teng Wen, The Lo & Behold Group

Originally Posted by huangrong (Post 15779052)

Makansutra: Lucky8 is a gem with hidden treasures

http://www.tnp.sg/lifestyle/makan/ma...dden-treasures

Lucky8
Shaw Centre, 1 Scotts Road
#03-07/11
Tel: 6836-3070
Monday to Saturday 11.30am-3pm, 5.30pm-10pm


The Seafood Pumpkin Dumpling ($6.20, above), Steamed Traditional Glutinous Roll ($5.20), Steamed Dumpling ($6.20), Crispy Fried Prawn Dumpling ($6.20) and Golden Coin Chicken are among the hidden treasures at Lucky8. PHOTOS: KF SEETOH

Originally Posted by huangrong (Post 15779066)

24 win gold, silver at Best Asian Restaurants awards

http://www.straitstimes.com/lifestyl...aurants-awards




The winners

GOLD

•Imperial Treasure Fine Shanghai Cuisine

• Shinji by Kanesaka, formerly at Raffles Hotel (opens April 3 at Carlton Hotel Singapore)

• VLV　

SILVER

• Candlenut

• Chef Kang's

• Crystal Jade Golden Palace

• Golden Peony

• Hashida Sushi Singapore

• Jade

• Jade Palace Seafood Restaurant

• Jiang-Nan Chun

• Kaiseki Yoshiyuki

• Ki-Sho

• Li Bai Cantonese Restaurant

• Man Man Unagi Restaurant

• National Kitchen by Violet Oon

• Paradise Teochew Restaurant, Scotts Square

• Rang Mahal

• Shinji by Kanesaka, The St Regis Singapore

• Si Chuan Dou Hua

• Spring Court Restaurant

• Summer Pavilion

• Waku Ghin

• Wild Rocket

Originally Posted by huangrong (Post 15779052)

Makansutra: Lucky8 is a gem with hidden treasures

http://www.tnp.sg/lifestyle/makan/ma...dden-treasures

Lucky8
Shaw Centre, 1 Scotts Road
#03-07/11
Tel: 6836-3070
Monday to Saturday 11.30am-3pm, 5.30pm-10pm


The Seafood Pumpkin Dumpling ($6.20, above), Steamed Traditional Glutinous Roll ($5.20), Steamed Dumpling ($6.20), Crispy Fried Prawn Dumpling ($6.20) and Golden Coin Chicken are among the hidden treasures at Lucky8. PHOTOS: KF SEETOH

Originally Posted by huangrong (Post 15779052)

Makansutra: Lucky8 is a gem with hidden treasures

http://www.tnp.sg/lifestyle/makan/ma...dden-treasures

Lucky8
Shaw Centre, 1 Scotts Road
#03-07/11
Tel: 6836-3070
Monday to Saturday 11.30am-3pm, 5.30pm-10pm


The Seafood Pumpkin Dumpling ($6.20, above), Steamed Traditional Glutinous Roll ($5.20), Steamed Dumpling ($6.20), Crispy Fried Prawn Dumpling ($6.20) and Golden Coin Chicken are among the hidden treasures at Lucky8. PHOTOS: KF SEETOH

Originally Posted by huangrong (Post 15779052)

Makansutra: Lucky8 is a gem with hidden treasures

http://www.tnp.sg/lifestyle/makan/ma...dden-treasures

Lucky8
Shaw Centre, 1 Scotts Road
#03-07/11
Tel: 6836-3070
Monday to Saturday 11.30am-3pm, 5.30pm-10pm


The Seafood Pumpkin Dumpling ($6.20, above), Steamed Traditional Glutinous Roll ($5.20), Steamed Dumpling ($6.20), Crispy Fried Prawn Dumpling ($6.20) and Golden Coin Chicken are among the hidden treasures at Lucky8. PHOTOS: KF SEETOH

Originally Posted by huangrong (Post 15779066)

24 win gold, silver at Best Asian Restaurants awards

http://www.straitstimes.com/lifestyl...aurants-awards




The winners

GOLD

•Imperial Treasure Fine Shanghai Cuisine

• Shinji by Kanesaka, formerly at Raffles Hotel (opens April 3 at Carlton Hotel Singapore)

• VLV　

SILVER

• Candlenut

• Chef Kang's

• Crystal Jade Golden Palace

• Golden Peony

• Hashida Sushi Singapore

• Jade

• Jade Palace Seafood Restaurant

• Jiang-Nan Chun

• Kaiseki Yoshiyuki

• Ki-Sho

• Li Bai Cantonese Restaurant

• Man Man Unagi Restaurant

• National Kitchen by Violet Oon

• Paradise Teochew Restaurant, Scotts Square

• Rang Mahal

• Shinji by Kanesaka, The St Regis Singapore

• Si Chuan Dou Hua

• Spring Court Restaurant

• Summer Pavilion

• Waku Ghin

• Wild Rocket