Originally Posted by SanDisk32 (Post 16844977)

Look yummy!

Originally Posted by Sandra95 (Post 16849024)

From STOMP:

Couple shocked by $600 bill for 20kg durians at Sims Avenue stall as they thought seller was 'kidding'

Link here

I'm don't know much about durians. Is charging $600 for 20kg of durians a rip off scam?

Originally Posted by Tennerb (Post 16845001)

Thanks!!
Will try since I love spicy food.

Originally Posted by preciousmetal (Post 16849278)

Better dun go patronize this durian stall.

Originally Posted by orchestra (Post 16844962)

Thank you!
Will go try since I love Thai food.

Originally Posted by AhSoonNo1 (Post 15085096)

12 Places To Eat In Woodlands You Woo(l)dn’t Be Complaining

http://sethlui.com/places-eat-woodlands-food-guide/

6. SK Seafood Soup



Probably not the –Kee seafood soup stall you were expecting to see, but nevertheless satisfying. SK’s Crayfish Seafood Soup ($10.50) features a loaded bowl of ingredients. Minced pork, tender, thick slices of fish, prawns, tomatoes and a whole crayfish sitting in a savoury, slightly sweet, piping hot broth make up this shiokness in a bowl.

SK Seafood Soup: Blk 19 Marsiling Lane, Teo Chap Bee Eating House #01-12, Singapore 730019

Originally Posted by Funlover (Post 16850240)

Actually people that tried this marsiling brunch, should try the other brunch which previously at Woodlands Centre but already moved to the newly build food centre at Woodlands swimming complex. The flavour and umami of the soup is alot better than the one at marsiling.

Originally Posted by Sandra95 (Post 16849024)

From STOMP:

Couple shocked by $600 bill for 20kg durians at Sims Avenue stall as they thought seller was 'kidding'

Link here

I'm don't know much about durians. Is charging $600 for 20kg of durians a rip off scam?

Originally Posted by sionglim (Post 16850966)

compare to prawn, crayfish is less tasty.
Were used for kway teoh noddle, crayfish hofun, many yrs back.
At chinatown, it was $5 a plate.

Originally Posted by Funlover (Post 16850240)

Actually people that tried this marsiling brunch, should try the other brunch which previously at Woodlands Centre but already moved to the newly build food centre at Woodlands swimming complex. The flavour and umami of the soup is alot better than the one at marsiling.

Originally Posted by sionglim (Post 16852234)

Eat at shop better,pay one pc of durian,open eat.
If good get another one.

If order a few bring back home, time to slaughter ....
Thats where the cheating start.

Originally Posted by Funlover (Post 16850240)

Actually people that tried this marsiling brunch, should try the other brunch which previously at Woodlands Centre but already moved to the newly build food centre at Woodlands swimming complex. The flavour and umami of the soup is alot better than the one at marsiling.

Originally Posted by songkilan (Post 15967017)

Welcome, ah Gong.. Can ask her shun pian tabao for u ⬇:D

Yi Sheng Hokkien Mee ABC Food Centre

This particular store which has been around for 40 years. What they say about practise makes perfect is very true. This is one excellent hokkien mee particularly if you like your hokkien mee with thin bee hoon and swimming in thick gravy.

And if you like chilli, this particular chilli will make sure you return again and again. Mr Toh tells me that there are dried anchovies and dried prawns in the chlli. A secret receipe handed down from father to son. In fact, uncle was so passionate about the chilli that at one stage I was wondering if he was selling chilli, with Hokkien Mee as the condiment. I usually don’t take my hokkien mee with chilli, but today I was lapping it up.

What’s better then a mouthful of shiokalicious Hokkien Mee? A mouthful of shiokalicious Hokkien Mee with a piece of perfectly grilled Sio Bak, that’s what! If you have not tried this before, you are being deprived of one of the very simple (sinful) pleasures in life. When you put the noodles and the Sio Bak in your mouth, the first thing you that delights you is the crunch of the pork rind followed by a burst of flavour as the juices from the pork combine perfectly with the savoury gravy of the hokkien mee. And as you savour the taste, you can also appreciate the “pang” (tasty savoury smell) smell when you exhale through your nose. This excellent Sio Bak was purchased from Fatty Cheong’s who are also in the same FC.

Conclusion Different style of Hokkien Mee from Kim’s at Joo Chiat. Chilli definitely wins Kim’s. Noodles wise, Kim’s is a little more QQ and has less gravy then Yi Sheng. Hard fight. Both are good in their own ways but I just feel that Yi Sheng just lacks that knockout punch. For the chilli lovers, that knockout punch might just be the chilli. Other blog entries on Hokkien Mee: Hokkien Mee Riddle Solved Finally Hokkien Mee Reloaded 4.25/5 Definitely one of the best Hokkien Mee in Singapore and definitely better then Nam Sing Hokkien Mee which made it in the Makansutra Hawker Legends list.

Yi Sheng Fried Prawn Mee
Address:
6 Jln Bukit Merah, ABC Brickworks Food Centre #01-13 , Singapore 799501
Opening hours:
3:00PM to 10:45PM

Originally Posted by Quadtrillions (Post 16869780)

Burger Banjir from Nadim's Delight is a must try for Cheese Lovers! You can expect cheese flooding your plate.
Nadim's Delights is a halal western food stall located inside a coffee shop at Blk 508 Jurong West Street 52. But they may need to wait for about 30minutes during lunch or dinner hours.

Nadim's Delights Burger Banjir - with Cheese overwhelming!
Operating Days: Daily
Operating Time: 11 AM to 3 PM & 5 PM to 11 PM
Address: 508 Jurong West ST 52, S 640508




https://sgfoodfeed.blogspot.sg/2018/...njir-with.html

Originally Posted by AhSoonNo1 (Post 15144149)

Rojak, Cockles and Popiah

1 Kadayanallur Street
#01-56 Maxwell Food Centre
Singapore 069184
Tanjong Pagar

Originally Posted by AhSoonNo1 (Post 14711967)

Yang Epok Epok: Simple Shiok Food @ 50 cents

http://ieatishootipost.sg/yang-epok-...le-shiok-food/


So it is with the humble Epok Epok. At 50 cents each, you would be hard pressed to find a cheaper, more satisfying shiokness anywhere else. This simple snack of curried potatoes wrapped in a crispy shell and a cup of teh tarik might not make it as a course in a degustation menu, but no Singaporean would deny that it really does hit all the right gastronomic spots!

The lady who runs the stall just happens to be a patient of mine. When she told me about her Epok Epok stall in Bedok Corner, I knew that I would have to visit one day. The stall does sell other dishes but she has her own little corner where she sits with her Italian pasta maker, rolling out the pastry. Above her is a small little back-lit signboard advertising her “Yang Epok Epok”!

The thing about Epok Epok which I really enjoy is the crispy crust which is very different from the chinese curry puff. A good crust will keep its crispiness even after you have brought it home and it has cooled down and that was exactly how it was after I brought it back for my clinic assistants. The filling is tasty but didn’t quite have that ooommph factor of a particular epok epok which I ate in Malaysia a long time ago. Still, if you are around the area and looking for a quick and cheap snack, this is it!

Sinaran Chahaya Bedok Corner
Address: Stall 01-64, Bedok Corner Food Centre, Singapore 469572
Opening hours: 11:00AM to 4:00PM
Closed: Mon

Originally Posted by JetJupiter (Post 16869930)

Cheap n good.

Originally Posted by ducking (Post 16869843)

Looks cheesy nice.I love cheese. TYVM!!

Originally Posted by BruceGrobbelaar (Post 16869898)

Thx for the recommendation.

Originally Posted by Quadtrillions (Post 16869780)

Burger Banjir from Nadim's Delight is a must try for Cheese Lovers! You can expect cheese flooding your plate.
Nadim's Delights is a halal western food stall located inside a coffee shop at Blk 508 Jurong West Street 52. But they may need to wait for about 30minutes during lunch or dinner hours.

Nadim's Delights Burger Banjir - with Cheese overwhelming!
Operating Days: Daily
Operating Time: 11 AM to 3 PM & 5 PM to 11 PM
Address: 508 Jurong West ST 52, S 640508




https://sgfoodfeed.blogspot.sg/2018/...njir-with.html

Originally Posted by AhSoonNo1 (Post 14869658)

Michelin Bib Gourmand Award

Alliance Seafood

Address
#01-27, Newton Circus Food Centre, 500 Clemenceau Ave North, 229495

Hours: Open today · 12PM–2AM

Originally Posted by Quadtrillions (Post 16869780)

Burger Banjir from Nadim's Delight is a must try for Cheese Lovers! You can expect cheese flooding your plate.
Nadim's Delights is a halal western food stall located inside a coffee shop at Blk 508 Jurong West Street 52. But they may need to wait for about 30minutes during lunch or dinner hours.

Nadim's Delights Burger Banjir - with Cheese overwhelming!
Operating Days: Daily
Operating Time: 11 AM to 3 PM & 5 PM to 11 PM
Address: 508 Jurong West ST 52, S 640508




https://sgfoodfeed.blogspot.sg/2018/...njir-with.html