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Pinterest 02-09-2016 10:03 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Saw all the food posted here makes me extremely hungry.

Deborah 02-09-2016 10:16 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Queue so long must be nice food.

Quote:

Originally Posted by AhSoonNo1 (Post 15033043)



Blackcloud 02-09-2016 01:28 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by Vivianchow (Post 15031717)
I would love to date a handsome man like you for a lunch date!:)

Are you also a handsome man ??? :p

Blackcloud 02-09-2016 01:29 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by Deborah (Post 15033150)
Queue so long must be nice food.

Of course sure nice food .

Vivianchow 02-09-2016 02:52 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by Blackcloud (Post 15033723)
Are you also a handsome man ??? :p

If i dress in pantsuit maybe! If you are good looking like Deborah, i dont mind going out a lunch date with you! You can pm me to chat further!:)

Plasticaps 02-09-2016 04:56 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by TNPNews (Post 15029596)
This food for for President.

Agree with you on this.

forridge 02-09-2016 05:07 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
So many delicious food.

RossBarkley 02-09-2016 05:14 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by AhSoonNo1 (Post 15033043)
NO NAME HAINANESE CURRY RICE

Address: 40 Beo Crescent, 160040
Hours: Open today · 7AM–3PM


Very nice Hainanese food.

Corei59 02-09-2016 06:19 PM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by RossBarkley (Post 15034512)
Very nice Hainanese food.

Agree, damn hungry now :)

AhSoonNo1 03-09-2016 07:49 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Three rare hawker dishes in Singapore

http://www.timeout.com/singapore/blo...ngapore-080516



Abacus yam beads (suan pan zi)

Also known as ‘suan pan zi’, this traditional Hakka snack combines mashed steamed yam with tapioca flour to give it its chewy texture before it’s tossed in shallots, Chinese mushrooms and dried prawns.This one’s strictly for taro lovers, and starts at $3.50 for a plate.

TRY IT AT Mei Zhen Hakka Delicacies (#02-26 Shunfu Mart Food Centre, 320 Shunfu Rd. Wed-Sun 7.30am-2pm).



Cabbage kueh

This traditional Teochew kueh’s a real find: for $1.10, dig into chunks of diced cabbage, mushrooms, pork and hae bi, gently salted and encased in a chewy, translucent kueh skin. These babies are built from scratch daily on floured counters in the open kitchen, and sell out fast on weekends – so go early.

TRY IT AT Yong’s Teochew Kueh (1022 Upper Serangoon Rd. Daily 7am-5pm)



Kueh bong kong

'Kueh bong what?' we hear you cry. This Nonya snack is kueh in its most Platonic form: it’s made from rice and tapioca flour, coconut milk and palm sugar, then wrapped in banana leaf and steamed. Make sure to call before heading down to Glory Catering – its kueh bong kong’s ($1.80) only available after mid-afternoon.

TRY IT AT Glory Catering (139 East Coast Rd. Daily 10am-7.30pm).

Skype 03-09-2016 07:56 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
3 food that I thought will not see again.

Quote:

Originally Posted by AhSoonNo1 (Post 15036357)
Three rare hawker dishes in Singapore

http://www.timeout.com/singapore/blo...ngapore-080516



Abacus yam beads (suan pan zi)

Also known as ‘suan pan zi’, this traditional Hakka snack combines mashed steamed yam with tapioca flour to give it its chewy texture before it’s tossed in shallots, Chinese mushrooms and dried prawns.This one’s strictly for taro lovers, and starts at $3.50 for a plate.

TRY IT AT Mei Zhen Hakka Delicacies (#02-26 Shunfu Mart Food Centre, 320 Shunfu Rd. Wed-Sun 7.30am-2pm).



Cabbage kueh

This traditional Teochew kueh’s a real find: for $1.10, dig into chunks of diced cabbage, mushrooms, pork and hae bi, gently salted and encased in a chewy, translucent kueh skin. These babies are built from scratch daily on floured counters in the open kitchen, and sell out fast on weekends – so go early.

TRY IT AT Yong’s Teochew Kueh (1022 Upper Serangoon Rd. Daily 7am-5pm)



Kueh bong kong

'Kueh bong what?' we hear you cry. This Nonya snack is kueh in its most Platonic form: it’s made from rice and tapioca flour, coconut milk and palm sugar, then wrapped in banana leaf and steamed. Make sure to call before heading down to Glory Catering – its kueh bong kong’s ($1.80) only available after mid-afternoon.

TRY IT AT Glory Catering (139 East Coast Rd. Daily 10am-7.30pm).


Viber 03-09-2016 08:02 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by RossBarkley (Post 15034512)
Very nice Hainanese food.

I love this stall for long time.

DavidSun 03-09-2016 08:04 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Come here for morning breakfast ideas.

DivockOOrigi 03-09-2016 08:10 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
Quote:

Originally Posted by AhSoonNo1 (Post 15036357)



Kueh bong kong

'Kueh bong what?' we hear you cry. This Nonya snack is kueh in its most Platonic form: it’s made from rice and tapioca flour, coconut milk and palm sugar, then wrapped in banana leaf and steamed. Make sure to call before heading down to Glory Catering – its kueh bong kong’s ($1.80) only available after mid-afternoon.

TRY IT AT Glory Catering (139 East Coast Rd. Daily 10am-7.30pm).

I have not tried this food.

Deborah 03-09-2016 10:21 AM

Re: BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN
 
To eat all 3 rare dishes need to run 3 places. Will ask my darling tapao for me.

Quote:

Originally Posted by AhSoonNo1 (Post 15036357)
Three rare hawker dishes in Singapore

http://www.timeout.com/singapore/blo...ngapore-080516



Abacus yam beads (suan pan zi)

Also known as ‘suan pan zi’, this traditional Hakka snack combines mashed steamed yam with tapioca flour to give it its chewy texture before it’s tossed in shallots, Chinese mushrooms and dried prawns.This one’s strictly for taro lovers, and starts at $3.50 for a plate.

TRY IT AT Mei Zhen Hakka Delicacies (#02-26 Shunfu Mart Food Centre, 320 Shunfu Rd. Wed-Sun 7.30am-2pm).



Cabbage kueh

This traditional Teochew kueh’s a real find: for $1.10, dig into chunks of diced cabbage, mushrooms, pork and hae bi, gently salted and encased in a chewy, translucent kueh skin. These babies are built from scratch daily on floured counters in the open kitchen, and sell out fast on weekends – so go early.

TRY IT AT Yong’s Teochew Kueh (1022 Upper Serangoon Rd. Daily 7am-5pm)



Kueh bong kong

'Kueh bong what?' we hear you cry. This Nonya snack is kueh in its most Platonic form: it’s made from rice and tapioca flour, coconut milk and palm sugar, then wrapped in banana leaf and steamed. Make sure to call before heading down to Glory Catering – its kueh bong kong’s ($1.80) only available after mid-afternoon.

TRY IT AT Glory Catering (139 East Coast Rd. Daily 10am-7.30pm).



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